Moo Brown Milk
Customize Moo Brown Milk
Description:
Name: Moo Brown Milk Style: Brown Recipe Type: All Grain Batch Size: 5 gallons
Original Gravity: 1.055
Mash Efficiency: 60%
Grain Bill:
Hop Schedule:
Comments:
A light flavored brown ale with medium body and milk sweetness. The little brother of a milk stout.
Name: Moo Brown Milk Style: Brown Recipe Type: All Grain Batch Size: 5 gallons
Original Gravity: 1.055
Mash Efficiency: 60%
Grain Bill:
Two Row Malt: | 9lbs 0oz |
Lactose: | 1lbs 0oz |
Chocolate Malt: | 0lbs 2oz |
Crystal Malt: | 0lbs 10oz |
Special B Malt: | 0lbs 12oz |
Hop Schedule:
Hop: Target | 1oz | 8% alpha acid | 60 minutes |
Hop: Kent Goldings | 1oz | 5.5% alpha acid | 10 minutes |
Comments:
Mash in 5 gallons 168 degree water. Leave the lid open on your mash tun and allow to slowly cool to 150 degrees before closing the lid. Mash for 60 mins.
Batch sparge until wort runs clear. Sparge with 170 water until wort volume reaches 6.25 gallons (5 gallons plus your 1 hour boil off amount). Add the lactose and complete the hopping. Total boil time is 60 mins.
Pitch on Wyeast 1028 London yeast and ferment, bottle and enjoy!